we are biology

Life Contains These Things

Got. To. Have. These.

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I have scrounged long and hard enough for a store that carries Sweet & Sara products.  Now I know where to find some in good ol’ ABQ.  Woohoo!

Orgasm on a plateBehold… orgasm on a plate.

Sweet & Sara’s Vanilla Marshmallows — 100% gelatin-free, 100% vegetarian and vegan.  And, get this:  they also have it in coconut and s’mores.  Holy freakin’ yum!

Ingredients: cane sugar, water, corn syrup, acacia, carrageenan (gelatenous, red seaweed extracts), cornstarch, pure vanilla extract, locust bean gum, soy protein hydrolysate, oragnic confectioner’s sugar, sea salt

More here.


Written by Karla Mercado

March 11, 2009 at 10:42 pm

One Response

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  1. Now you can make fantastic vegan marshmallows at homemade.

    My recipe uses agar agar and soy protein isolate which most commercial brands use too. The soy protein isolate makes a fluffy mix into which the jell mixture is beaten.

    Follow the link below to be taken to my recipe



    May 4, 2009 at 10:51 pm

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