we are biology

Life Contains These Things

Got. To. Have. These.

with one comment

FAST.

I have scrounged long and hard enough for a store that carries Sweet & Sara products.  Now I know where to find some in good ol’ ABQ.  Woohoo!

Orgasm on a plateBehold… orgasm on a plate.

Sweet & Sara’s Vanilla Marshmallows — 100% gelatin-free, 100% vegetarian and vegan.  And, get this:  they also have it in coconut and s’mores.  Holy freakin’ yum!

Ingredients: cane sugar, water, corn syrup, acacia, carrageenan (gelatenous, red seaweed extracts), cornstarch, pure vanilla extract, locust bean gum, soy protein hydrolysate, oragnic confectioner’s sugar, sea salt

More here.

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Written by Karla Mercado

March 11, 2009 at 10:42 pm

One Response

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  1. Now you can make fantastic vegan marshmallows at homemade.

    My recipe uses agar agar and soy protein isolate which most commercial brands use too. The soy protein isolate makes a fluffy mix into which the jell mixture is beaten.

    Follow the link below to be taken to my recipe

    http://www.meatandeggfree.com/agar-marshmallows.html

    Jeanette

    May 4, 2009 at 10:51 pm


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